Seed Combs DHA & EPA + DPA Supplement 6 types of blue fish ingredients Salmon oil Contains natural astaxanthin Beauty health diet supplement (approx. 1 month supply 30 tablets)
Seed Combs DHA & EPA + DPA Supplement 6 types of blue fish ingredients Salmon oil Contains natural astaxanthin Beauty health diet supplement (approx. 1 month supply 30 tablets)
Product description < /h3>
Fish species used...Tuna, bonito, sardines, horse mackerel, mackerel, herring, salmon Main ingredients per grain ・Fish oil containing DHA...83mg (40mg as DHA) ・Fish oil containing EPA...207mg ( 40mg as EPA) ・Fish oil containing DPA…20mg (0.2mg as DPA, approx. 0.12 microg of natural astaxanthin)
Ingredients
< span>Refined fish oil containing DHA/EPA (manufactured in Japan, manufactured in France), salmon oil/gelatin, glycerin
- Fish species used...Tuna, bonito, sardines, horse mackerel, mackerel, herring, salmon Main ingredients per grain ・Fish oil containing DHA...83mg (40mg as DHA) ・Fish oil containing EPA...207mg (EPA 40mg) ・Fish oil containing DPA…20mg (0.2mg as DPA, approx. 0.12 microg of natural astaxanthin)
- Gorgeous! Concentrated 7 types of fish ingredients using 6 types of blue fish and salmon oil! DHA & EPA + DPA is born! !
- What is tuna? It is classified into the genus Thunnus (scientific name: Thunnus) of the order Perciformes and the family Mackerel. A general term for teleost fishes. The total length varies depending on the species, ranging from about 60 cm to 3 m. In Japan, almost all species are edible, and it is a fish that is loved in a wide variety of ways, including sashimi, sushi seeds, grilled fish, steak, and canned food. What is bonito? It is widely distributed in tropical and temperate sea areas around the world. In Japan, it is a fish that often lives on the Pacific side. Cooking methods vary depending on the region, such as bonito flakes, sashimi, tataki, and raw bonito flakes, and Shuto, which uses internal organs, is also eaten as an accompaniment to sake. Sardines are saltwater fish that migrate along the coast. This fish is characterized by its high swimming ability and the ability to move in groups. In Japan, in addition to being eaten as sashimi, nigiri sushi, salt-grilled, fried, tempura, vinegared dishes, and simmered, young fish and young fish are also known as ingredients for chirimenjako (dried shirasu), kamaage (kamaage shirasu), and dried sardines. I am. In Europe and America, it is also famous that it is eaten as canned food (anchovies). What is horse mackerel? Although horse mackerel has a strong image of being grilled, it is eaten in a variety of dishes including sashimi, sushi, boiled fish, air-fried, and fried. The Japanese word for horse mackerel, ``aji'', is said to come from its good taste.
- What is mackerel? Along with tuna and horse mackerel, it is a fish that is consumed globally is. In Japan, it is widely eaten as grilled fish, boiled fish (mackerel miso, etc.), sushi (mackerel sushi, grilled mackerel sushi), and sushi (shimesaba), and is also in high demand for processing purposes, such as as an ingredient in mentsuyu. It's a fish. What is herring? Herring is known as an ingredient in the classic New Year's dish, ``herring roe.'' In addition to being salt-grilled, fried, or marinated, other famous products include thin herring, smoked herring, and kobumaki, which is wrapped in kombu and boiled. What is salmon? It has a moderately fatty and smooth body, and when cooked it has a unique texture. There are a wide variety of dishes that bring out these characteristics. In addition, the lean meat of salmon is influenced by the crustaceans it feeds on, and for this reason, it is said that the salmon's outer shell contains astaxanthin, a carotenoid.
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