ORIHIRO Aged Black Garlic Egg Yolk Capsule
ORIHIRO Aged Black Garlic Egg Yolk Capsule
Product Description
This product is formulated with black garlic that has been carefully fermented and aged in Nagano Prefecture, and the curious egg yolk from Kumamoto Prefecture.
We use six Shinshu white species grown in Nagano Prefecture, which are grown without using pesticides or chemical fertilizers, and aged black garlic with an added amount of effort to use.
The yolk is made of curious egg yolks produced in Kumamoto Prefecture, and is made with curious eggs that are carefully grown in a hygienic environment.
Recommended for those who are tired or want to wake up refreshed.
How to eat:
Take 2 tablets per day with cold or hot water.
Please consume a small amount for first time consumers.
Please follow the estimated amount of intake per day.
Indications
New
< div data-a-expander-name="toggle_description" class="a-row a-expander-container a-expander-extend-container">Buy with confidence as this product comes with 18 months full local warranty in Australia & New Zealand (unless otherwise stated in the overview).
This product also comes with the benefits of the Warranty. For further details please read our Warranty Guidelines.
You can also purchase 3 Year Extended Care. If you are interested please see our Extended Care Information.