{"id":7077023383621,"title":"Kumasasa Silica \u003cPlant-fermented organic silicon (vegetable silica) All ingredients are naturally derived Kumasasa, Hokudami, red perilla, young rice leaves, horsetail, loquat leaves, weathered shellfish Ca, fossilized coral Ca, 35g\u003e","handle":"kumasasa-silica-plant-fermented-organic-silicon-vegetable-silica-all-ingredients-are-naturally-derived-kumasasa-hokudami-red-perilla-young-rice-leaves-horsetail-loquat-leaves-weathered-shellfish-ca-fossilized-coral-ca-35g","description":"\u003ch2\u003e Kuma Sasa Silicon \u003cplant-fermented organic silicon silica all ingredients are naturally derived kuma sasa hokudami red shiso young rice leaves horsetail loquat weathered shellfish ca fossil coral contains\u003e \u003c\/plant-fermented\u003e\n\u003c\/h2\u003e\u003ch3\u003e \u003cspan\u003eProduct description\u003c\/span\u003e \u003c\/h3\u003e \u003cp\u003e \u003cspan\u003e\"Kumasasa Silicone\" is based on the \"wisdom of food combinations\" passed down in Japanese medicinal culture, and is made with Kumazasa, Houtodyami, Rice Wakaba, and Red Perilla. It is a food made by combining plants that contain a lot of silicon and have excellent functionality, and fused them using ancient fermentation techniques. Sprinkling Kumasasa Silicon onto food or drinks brings out the natural flavors of the ingredients, turning them into flavorful, delicious, and healthy foods. It also works to soften the effects of additives contained in processed foods. Upgrade your daily meals with just a swig before eating or drinking! \u003cfor these people who cannot enjoy meals are concerned about additives want to easily enrich their often eat out or processed foods etc. use\u003e 1g per day (20 to 30 servings\/tea) Sprinkle approximately half a spoonful onto food or drinks and enjoy. A 35g container can hold approximately 900 servings. \u0026lt;“Two-step fermentation” applying the wisdom of our ancestors\u0026gt; We have realized a unique two-step fermentation that applies the wisdom of miso making and soy sauce making, which has been passed down in Japan since ancient times. Through koji fermentation (aerobic fermentation) that breaks down raw materials and lactic acid fermentation (anaerobic fermentation) that resynthesizes them, we condense the \"essence of life\" that is the metabolic substance produced by microorganisms during each fermentation. \u003ctrivia\u003e A representative example of the \"wisdom of combining food\" that has been passed down in Japan since ancient times is the wasabi, perilla, radish, and chrysanthemum used in the sashimi platter. Famous examples of food applications using bamboo and bamboo include bamboo dumplings, trout sushi (bamboo), and rice balls (bamboo skin). Foods that use Kuma bamboo include Chimaki, Sasa sake, Sasa sushi, Sasa candy, and Sasa manju. \u003c\/trivia\u003e\u003c\/for\u003e\u003c\/span\u003e \u003c\/p\u003e \u003ch3\u003e \u003cspan\u003eIngredients\u003c\/span\u003e \u003c\/h3\u003e \u003cp\u003e \u003cspan\u003ePotato starch (domestic production), Kuma bamboo grass, young rice leaves, Dokudami, red perilla, Loquat leaves, horsetail, fossilized coral calcium, weathered shellfish calcium, salt\u003c\/span\u003e \u003c\/p\u003e \u003cdiv data-a-expander-name=\"toggle_description\" class=\"a-row a-expander-container a-expander- extend-container\"\u003e \u003cscript\u003e P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0 , data.expander.$expander[0].offsetTop-100); }); }); \u003c\/script\u003e \u003cdiv aria-expanded=\"false\" class=\"a-expander-content a-expander-extend-content \" style=\"display:none\"\u003e \u003ch3\u003e \u003cspan\u003eDirections\u003c\/span\u003e \u003c\/h3\u003e \u003cp\u003e \u003cspan\u003eAim for 1g (20 to 30 servings\/about half a teaspoon) per day, and eat food. Please enjoy by sprinkling it on your drink. A 35g container can hold approximately 900 servings. \u003c\/span\u003e \u003c\/p\u003e \u003c\/div\u003e \u003ca data-csa-c-func-deps=\"aui-da-a-expander-toggle\" data-csa-c-type=\"widget\" data-csa- interaction-events=\"click\" aria-expanded=\"false\" role=\"button\" href=\"javascript:void(0)\" data-action=\"a-expander-toggle\" class=\"a-expander-header a- declarative a-expander-extend-header\" data-a-expander-toggle='{\"allowLinkDefault\":true, \"expand_prompt\":\"See more\", \"collapse_prompt\":\"See less\"}' data\u003e\u003ci class=\"a-icon a-icon-extender-expand\"\u003e\u003c\/i\u003e\u003cspan class=\"a-expander-prompt\"\u003e See more\u003c\/span\u003e\u003c\/a\u003e \u003c\/div\u003e\u003cul class=\"a-unordered-list a-vertical a-spacing-mini\"\u003e \u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e ☆★“New Year’s gift campaign” is underway! If you purchase 3 pieces of “Kumasasa Silicone” at once, you will receive one free gift! (Gift items will be included with the product) Until January 31, 2024. Don't miss out ★☆ [Product specifications] Product name: Kuma bamboo extract processed food Contents: 35g *Due to various circumstances, the provision of mini containers (empty containers) will end on May 2, 2023. I'll have it. Thank you for your understanding. [Ingredients] Potato starch (domestic production), bear bamboo (Japanese bamboo shoots), young rice leaves, dokudami, red perilla, loquat leaves, horsetail, weathered shell calcium, fossilized coral calcium, salt \u003c\/span\u003e\u003c\/li\u003e \u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e [Lots of voices of joy! 】・When you sprinkle it on rice and cook it, the white rice becomes fluffy and chewy and very delicious. Brown rice has more sweetness.・If you pour beer into a glass after pouring it into a glass, it will form fine bubbles that look just like draft beer. Even the bubbles are delicious♪ ・I was impressed by how fluffy the eggs turned out after shaking them 3 times when I was whisking them. The aroma of the dashi soup stood out and it was very delicious.・When I sprinkled it on the rice bran floor, I was surprised that the aroma and flavor of the pickles increased the next day. It's so delicious that you can't stop eating it with your chopsticks (lol) - I sprinkled it on instant yakisoba and didn't get any heartburn!・When I poured it on fast food chicken, it became even more delicious♪ \u003c\/span\u003e\u003c\/li\u003e \u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e [Easy ♡ Recommended usage ♪] - Use 2-3 sprinkles when preparing dishes or as a secret ingredient. You can also sprinkle it on just before eating!・Sprinkle evenly over meat dishes and ready-made dishes, and sprinkle 1 to 2 sprinkles on drinks to bring out the original flavor and make it delicious♪ ・Sprinkle evenly over processed foods and snacks.・Sprinkle rice before sharpening (one sprinkle per cup). It's even more delicious if you sprinkle it on the water you're cooking.The taste won't fade even when it cools down. \u003c\/span\u003e\u003c\/li\u003e \u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e - For coffee, black tea, green tea, and herbal tea, sprinkle 1-2 sprinkles on powder or tea leaves. If you pour hot water after that, it will have a rich and elegant taste♪ - If you sprinkle it once or twice in a glass and then pour beer, it will form fine bubbles and taste like draft beer! Also great for sake and wine♪ - Add 1g of Kumasasa Silicon to 500ml of water and drink it as cleaning water for your mind and body!・Sprinkle 10 times in the bath water. Soft and soothing hot springs♪ \u003c\/span\u003e\u003c\/li\u003e \u003c\/ul\u003e","published_at":"2024-03-12T02:41:24+11:00","created_at":"2024-03-12T02:41:32+11:00","vendor":"Kamuna Products","type":"Vitamins","tags":["F1","healthJAPAN_March2024"],"price":20700,"price_min":20700,"price_max":20700,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":41120177455173,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"jp-B07525B5T4","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Kumasasa Silica \u003cPlant-fermented organic silicon (vegetable silica) All ingredients are naturally derived Kumasasa, Hokudami, red perilla, young rice leaves, horsetail, loquat leaves, weathered shellfish Ca, fossilized coral Ca, 35g\u003e","public_title":null,"options":["Default Title"],"price":20700,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/beesactive.com\/cdn\/shop\/files\/jp-B07525B5T4.jpg?v=1710229348","\/\/beesactive.com\/cdn\/shop\/products\/81UWx6bZ95L._AC_SY879.jpg?v=1710171692","\/\/beesactive.com\/cdn\/shop\/products\/71Mq7Z1DD-L._AC_SY879.jpg?v=1710171692","\/\/beesactive.com\/cdn\/shop\/products\/71rV-fC4HdL._AC_SY879.jpg?v=1710171692","\/\/beesactive.com\/cdn\/shop\/products\/81j2JYeOSRL._AC_SY879.jpg?v=1710171692","\/\/beesactive.com\/cdn\/shop\/products\/71sQvcqBPGL._AC_SY879.jpg?v=1710171692"],"featured_image":"\/\/beesactive.com\/cdn\/shop\/files\/jp-B07525B5T4.jpg?v=1710229348","options":["Title"],"media":[{"alt":"Kumasasa Silica \u003cPlant-fermented organic silicon (vegetable silica) All ingredients are naturally derived Kumasasa, Hokudami, red perilla, young rice leaves, horsetail, loquat leaves, weathered shellfish Ca, fossilized coral Ca, 35g\u003e - BeesActive Australia","id":26078032724037,"position":1,"preview_image":{"aspect_ratio":0.768,"height":879,"width":675,"src":"\/\/beesactive.com\/cdn\/shop\/files\/jp-B07525B5T4.jpg?v=1710229348"},"aspect_ratio":0.768,"height":879,"media_type":"image","src":"\/\/beesactive.com\/cdn\/shop\/files\/jp-B07525B5T4.jpg?v=1710229348","width":675},{"alt":"Kumasasa Silica \u003cPlant-fermented organic silicon (vegetable silica) All ingredients are naturally derived Kumasasa, Hokudami, red perilla, young rice leaves, horsetail, loquat leaves, weathered shellfish Ca, fossilized coral Ca, 35g\u003e - BeesActive Australia","id":26075182596165,"position":2,"preview_image":{"aspect_ratio":0.702,"height":879,"width":617,"src":"\/\/beesactive.com\/cdn\/shop\/products\/81UWx6bZ95L._AC_SY879.jpg?v=1710171692"},"aspect_ratio":0.702,"height":879,"media_type":"image","src":"\/\/beesactive.com\/cdn\/shop\/products\/81UWx6bZ95L._AC_SY879.jpg?v=1710171692","width":617},{"alt":"Kumasasa Silica \u003cPlant-fermented organic silicon (vegetable silica) All ingredients are naturally derived Kumasasa, Hokudami, red perilla, young rice leaves, horsetail, loquat leaves, weathered shellfish Ca, fossilized coral Ca, 35g\u003e - BeesActive Australia","id":26075182628933,"position":3,"preview_image":{"aspect_ratio":0.733,"height":879,"width":644,"src":"\/\/beesactive.com\/cdn\/shop\/products\/71Mq7Z1DD-L._AC_SY879.jpg?v=1710171692"},"aspect_ratio":0.733,"height":879,"media_type":"image","src":"\/\/beesactive.com\/cdn\/shop\/products\/71Mq7Z1DD-L._AC_SY879.jpg?v=1710171692","width":644},{"alt":"Kumasasa Silica \u003cPlant-fermented organic silicon (vegetable silica) All ingredients are naturally derived Kumasasa, Hokudami, red perilla, young rice leaves, horsetail, loquat leaves, weathered shellfish Ca, fossilized coral Ca, 35g\u003e - BeesActive Australia","id":26075182661701,"position":4,"preview_image":{"aspect_ratio":0.724,"height":879,"width":636,"src":"\/\/beesactive.com\/cdn\/shop\/products\/71rV-fC4HdL._AC_SY879.jpg?v=1710171692"},"aspect_ratio":0.724,"height":879,"media_type":"image","src":"\/\/beesactive.com\/cdn\/shop\/products\/71rV-fC4HdL._AC_SY879.jpg?v=1710171692","width":636},{"alt":"Kumasasa Silica \u003cPlant-fermented organic silicon (vegetable silica) All ingredients are naturally derived Kumasasa, Hokudami, red perilla, young rice leaves, horsetail, loquat leaves, weathered shellfish Ca, fossilized coral Ca, 35g\u003e - BeesActive Australia","id":26075182694469,"position":5,"preview_image":{"aspect_ratio":0.721,"height":879,"width":634,"src":"\/\/beesactive.com\/cdn\/shop\/products\/81j2JYeOSRL._AC_SY879.jpg?v=1710171692"},"aspect_ratio":0.721,"height":879,"media_type":"image","src":"\/\/beesactive.com\/cdn\/shop\/products\/81j2JYeOSRL._AC_SY879.jpg?v=1710171692","width":634},{"alt":"Kumasasa Silica \u003cPlant-fermented organic silicon (vegetable silica) All ingredients are naturally derived Kumasasa, Hokudami, red perilla, young rice leaves, horsetail, loquat leaves, weathered shellfish Ca, fossilized coral Ca, 35g\u003e - BeesActive Australia","id":26075182727237,"position":6,"preview_image":{"aspect_ratio":0.725,"height":879,"width":637,"src":"\/\/beesactive.com\/cdn\/shop\/products\/71sQvcqBPGL._AC_SY879.jpg?v=1710171692"},"aspect_ratio":0.725,"height":879,"media_type":"image","src":"\/\/beesactive.com\/cdn\/shop\/products\/71sQvcqBPGL._AC_SY879.jpg?v=1710171692","width":637}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003e Kuma Sasa Silicon \u003cplant-fermented organic silicon silica all ingredients are naturally derived kuma sasa hokudami red shiso young rice leaves horsetail loquat weathered shellfish ca fossil coral contains\u003e \u003c\/plant-fermented\u003e\n\u003c\/h2\u003e\u003ch3\u003e \u003cspan\u003eProduct description\u003c\/span\u003e \u003c\/h3\u003e \u003cp\u003e \u003cspan\u003e\"Kumasasa Silicone\" is based on the \"wisdom of food combinations\" passed down in Japanese medicinal culture, and is made with Kumazasa, Houtodyami, Rice Wakaba, and Red Perilla. It is a food made by combining plants that contain a lot of silicon and have excellent functionality, and fused them using ancient fermentation techniques. Sprinkling Kumasasa Silicon onto food or drinks brings out the natural flavors of the ingredients, turning them into flavorful, delicious, and healthy foods. It also works to soften the effects of additives contained in processed foods. Upgrade your daily meals with just a swig before eating or drinking! \u003cfor these people who cannot enjoy meals are concerned about additives want to easily enrich their often eat out or processed foods etc. use\u003e 1g per day (20 to 30 servings\/tea) Sprinkle approximately half a spoonful onto food or drinks and enjoy. A 35g container can hold approximately 900 servings. \u0026lt;“Two-step fermentation” applying the wisdom of our ancestors\u0026gt; We have realized a unique two-step fermentation that applies the wisdom of miso making and soy sauce making, which has been passed down in Japan since ancient times. Through koji fermentation (aerobic fermentation) that breaks down raw materials and lactic acid fermentation (anaerobic fermentation) that resynthesizes them, we condense the \"essence of life\" that is the metabolic substance produced by microorganisms during each fermentation. \u003ctrivia\u003e A representative example of the \"wisdom of combining food\" that has been passed down in Japan since ancient times is the wasabi, perilla, radish, and chrysanthemum used in the sashimi platter. Famous examples of food applications using bamboo and bamboo include bamboo dumplings, trout sushi (bamboo), and rice balls (bamboo skin). Foods that use Kuma bamboo include Chimaki, Sasa sake, Sasa sushi, Sasa candy, and Sasa manju. \u003c\/trivia\u003e\u003c\/for\u003e\u003c\/span\u003e \u003c\/p\u003e \u003ch3\u003e \u003cspan\u003eIngredients\u003c\/span\u003e \u003c\/h3\u003e \u003cp\u003e \u003cspan\u003ePotato starch (domestic production), Kuma bamboo grass, young rice leaves, Dokudami, red perilla, Loquat leaves, horsetail, fossilized coral calcium, weathered shellfish calcium, salt\u003c\/span\u003e \u003c\/p\u003e \u003cdiv data-a-expander-name=\"toggle_description\" class=\"a-row a-expander-container a-expander- extend-container\"\u003e \u003cscript\u003e P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0 , data.expander.$expander[0].offsetTop-100); }); }); \u003c\/script\u003e \u003cdiv aria-expanded=\"false\" class=\"a-expander-content a-expander-extend-content \" style=\"display:none\"\u003e \u003ch3\u003e \u003cspan\u003eDirections\u003c\/span\u003e \u003c\/h3\u003e \u003cp\u003e \u003cspan\u003eAim for 1g (20 to 30 servings\/about half a teaspoon) per day, and eat food. Please enjoy by sprinkling it on your drink. A 35g container can hold approximately 900 servings. \u003c\/span\u003e \u003c\/p\u003e \u003c\/div\u003e \u003ca data-csa-c-func-deps=\"aui-da-a-expander-toggle\" data-csa-c-type=\"widget\" data-csa- interaction-events=\"click\" aria-expanded=\"false\" role=\"button\" href=\"javascript:void(0)\" data-action=\"a-expander-toggle\" class=\"a-expander-header a- declarative a-expander-extend-header\" data-a-expander-toggle='{\"allowLinkDefault\":true, \"expand_prompt\":\"See more\", \"collapse_prompt\":\"See less\"}' data\u003e\u003ci class=\"a-icon a-icon-extender-expand\"\u003e\u003c\/i\u003e\u003cspan class=\"a-expander-prompt\"\u003e See more\u003c\/span\u003e\u003c\/a\u003e \u003c\/div\u003e\u003cul class=\"a-unordered-list a-vertical a-spacing-mini\"\u003e \u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e ☆★“New Year’s gift campaign” is underway! If you purchase 3 pieces of “Kumasasa Silicone” at once, you will receive one free gift! (Gift items will be included with the product) Until January 31, 2024. Don't miss out ★☆ [Product specifications] Product name: Kuma bamboo extract processed food Contents: 35g *Due to various circumstances, the provision of mini containers (empty containers) will end on May 2, 2023. I'll have it. Thank you for your understanding. [Ingredients] Potato starch (domestic production), bear bamboo (Japanese bamboo shoots), young rice leaves, dokudami, red perilla, loquat leaves, horsetail, weathered shell calcium, fossilized coral calcium, salt \u003c\/span\u003e\u003c\/li\u003e \u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e [Lots of voices of joy! 】・When you sprinkle it on rice and cook it, the white rice becomes fluffy and chewy and very delicious. Brown rice has more sweetness.・If you pour beer into a glass after pouring it into a glass, it will form fine bubbles that look just like draft beer. Even the bubbles are delicious♪ ・I was impressed by how fluffy the eggs turned out after shaking them 3 times when I was whisking them. The aroma of the dashi soup stood out and it was very delicious.・When I sprinkled it on the rice bran floor, I was surprised that the aroma and flavor of the pickles increased the next day. It's so delicious that you can't stop eating it with your chopsticks (lol) - I sprinkled it on instant yakisoba and didn't get any heartburn!・When I poured it on fast food chicken, it became even more delicious♪ \u003c\/span\u003e\u003c\/li\u003e \u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e [Easy ♡ Recommended usage ♪] - Use 2-3 sprinkles when preparing dishes or as a secret ingredient. You can also sprinkle it on just before eating!・Sprinkle evenly over meat dishes and ready-made dishes, and sprinkle 1 to 2 sprinkles on drinks to bring out the original flavor and make it delicious♪ ・Sprinkle evenly over processed foods and snacks.・Sprinkle rice before sharpening (one sprinkle per cup). It's even more delicious if you sprinkle it on the water you're cooking.The taste won't fade even when it cools down. \u003c\/span\u003e\u003c\/li\u003e \u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e - For coffee, black tea, green tea, and herbal tea, sprinkle 1-2 sprinkles on powder or tea leaves. If you pour hot water after that, it will have a rich and elegant taste♪ - If you sprinkle it once or twice in a glass and then pour beer, it will form fine bubbles and taste like draft beer! Also great for sake and wine♪ - Add 1g of Kumasasa Silicon to 500ml of water and drink it as cleaning water for your mind and body!・Sprinkle 10 times in the bath water. Soft and soothing hot springs♪ \u003c\/span\u003e\u003c\/li\u003e \u003c\/ul\u003e"}