{"product_id":"kakekeloma-cane-vinegar-23-7-fl-oz-700-ml-set-of-3","title":"Kakekeloma Cane Vinegar 23.7 fl oz (700 ml), Set of 3","description":"\u003ch2\u003e Kakekeloma Cane Vinegar 23.7 fl oz (700 ml), Set of 3 \u003c\/h2\u003e\u003cp\u003e \u003cspan\u003eThis vinegar is made with traditional natural fermentation methods using only sugarcane soup produced in Kumi Oshima and sugar. Brewed raw vinegar can be lying in kiln for about 2 years, so it has a depth of flavor. Katanori Oshima is a natural brewed vinegar that can be fermented by yeast bacteria and acetate bacteria which are floating only in this area. \"Kibiki Vinegar\" has a lot of minerals and is well-balanced compared to any other vinegar, but it is characterized by very few sodiums. It also contains polyphenols that are said to be effective in removing active oxygen found in red wine. KARARUMA Kibiki Vinegar, 23.6 fl oz (700 ml)\" is a vinegar that is handmade with care using the age method that has been passed down to the age method. Naturally fermented by yeast bacteria which are only floating in this region, and brewing is thoroughly aged for three years, and contains the highest content of vinegar. Kibiki Vinegar is a brewing method that relied on the blessings of natural nature, boasting 400 years of history, and it was extremely low in production. However, it gradually transferred from mouth to mouth and became widely known Vinegar is not only an important seasoning but also a great contribution to maintaining health. This product contains an abundance of ingredients necessary for the body, such as calcium, potassium, and iron, which tend to be lacking by Japanese people. However, the sodium (salt) . How to eat: Dilute half the attached cup to about 5 times, and you can taste it if you like brown sugar syrup or honey. Try it for your cooking. Product Description: Ingredients: Ingredients: Sugarcane. Nutritional composition chart (per 3.5 oz (100 g). Energy: 2 kcal. Protein: 1.8 g. Fat: Less than 0.1 g. Carbohydrates: 1.8 g. Sodium: 4.1 mg. Calcium: 20.4 mg. Iron, 0.67 mg. Ingredients: Sugaruki. \"Katoshima\" and \"Katoshima\"\u003c\/span\u003e \u003c\/p\u003e\u003cul class=\"a-unordered-list a-vertical a-spacing-mini\"\u003e \u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a -list-item\"\u003e Brewed vinegar (sugarcane vinegar) \u003c\/span\u003e\u003c\/li\u003e \u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e Raw material (sugaruki), Place of Origin: Katoshima Kagoshima Prefecture \u003c\/span\u003e\u003c\/li\u003e \u003cli class=\"a-spacing-mini\"\u003e\n\u003cspan class=\"a-list-item\"\u003e Volume: 23.6 fl oz (700 \u003c\/span\u003e \u003c\/li\u003e \u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e Storage Instructions: Store at room temperature away from direct sunlight \u003c\/span\u003e\u003c\/li\u003e \u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e Regional organization trademark registration no. 50502610 \u003c\/span\u003e\u003c\/li\u003e \u003c\/ul\u003e","brand":"Amami Agricultural Cooperative","offers":[{"title":"Default Title","offer_id":41108720123973,"sku":"jp-B007K3CLXY","price":255.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0281\/4174\/8293\/files\/jp-B007K3CLXY.jpg?v=1709798840","url":"https:\/\/beesactive.com\/products\/kakekeloma-cane-vinegar-23-7-fl-oz-700-ml-set-of-3","provider":"BeesActive Australia","version":"1.0","type":"link"}